About the PX-eBook

Purpose

Philosophy & Dexterity
for
Food & Beverage

The ultimate and comprehensive “Reference Book” to master F&B Businesses from the scratch to its highest form

This eBook, written with joy for heavenly Food and Sparkling Beverages by Walter Sperger, explains how the taste, the smell and the look of food that surrounds all of us can be conveyed to each and every one of us by entrepreneurs, those who are willing, brave, innovative and still bound to traditions.

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About the Author

Author

Walter Sperger

F&B Consultant


Consultant for hospitality
and
restaurant services

Restauranteur
Gastronome with body and soul

Aficionado
Gourmet, Coffee Friend, Cognac Fancier, Single Malt Whisky Connoisseur, Cigar Lover and proficient in Beer

Publications
Documenteries about the Restaurant Business
Articles for the “Noblesse” Magazin
Essays & Poems
Produkt Descriptions for commercial purposes

For more information go to Walter Sperger